Life is a jigsaw puzzle. Every segment of the puzzle is formed by different elements of life. I cherish all my felicity elements, what about you?

Friday, August 26, 2005

Mama's style Yong Tau Foo 酿豆腐

酿豆腐,很多人都会做。这里头其实有酿香菇,酿青椒,酿茄子,酿腐竹皮,还有酿苦瓜。我妈妈的独有秘方是,我们有很美味的酱汁,不是清汤,也不是干的。这样子很下饭的。

其实要弄酱汁不难,只是豆瓣酱勾芡而已。酿豆腐要先煎一煎(至半熟),然后捞起。弄好酱汁,再把酿豆腐们回锅, 微火煮一下。好了以后,上碟子,撒上青葱,就可以开饭了!
Bon Appétit!

1 Comments:

Anonymous Anonymous said...

Keep up the good work » » »

2:02 PM

 

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