Life is a jigsaw puzzle. Every segment of the puzzle is formed by different elements of life. I cherish all my felicity elements, what about you?

Friday, November 04, 2005

Baking - take two!

After the first attempt in baking sweet dough bun with my fellow friends, I'm readied to go solo.

Ingredients:

(A)
480g Bread Flour
120g Plain Flour
110g Sugar
10g Salt
20g Milk Powder
4 tsps Instant Yeast

(B)
1 Egg
300ml Cold Water

(C)
60g Butter

Methods:
  1. Mix (A) till well blended.
  2. Add (B) and knead to form a dough.
  3. Add (C) continue to knead to form a smooth and elastic dough.
  4. Cover dough with clear film, or moist paper towel. Let it prove for 50-60 minutes, or till it doubles its size.
  5. Use finger to press into the dough. It should show a clear finger tip mark but the dough should not sink. Now the dough is ready to be used for making bun.
The dough, before and after proving.


6. Have fun with your dough. Make all sorts of shapes, and have fun with all kinds of filling as well. After rolling out the dough and shape them accordingly, another hour of proving is necessary.
7 . Lightly brush a layer of egg yolk on top of the bun at the end of proving.
8. Bake at 210C for 10-15 minutes, or until bread turn golden brown.


I think I've fallen in love with baking lately. =)


10 Comments:

Blogger shiaulin said...

哇!你好厉害哩!! yummy...

7:26 AM

 
Blogger boo_licious said...

Yum! Can u send some over for my breakfast?

7:05 AM

 
Blogger Greenapple said...

shiaulin: ‘马死落地行’。没有办法咯,在这里没有这一种面包店,唯有自己努力啦。

boo, ha! you can easily get buns like these from any of the leading bakery stores ... but I can assure you, you'll feel great if you make it yourself! no joke! to see your dough prove and rise double the original size, and the fresh bread aroma coming out from the oven, Priceless! =)

9:47 PM

 
Blogger Allyfeel said...

yes! I think you really had fallen deeply in love with your baking. *envy* I wish I have the time and talent.

3:58 AM

 
Blogger Gene Lim said...

wowww..looks yummi! it makes me wanna try to bake now ;)

2:37 PM

 
Blogger glutton rabbit said...

Greenapple!
Yeahhh! Looks wonderful! Good for you and tomato no need to buy bread anymore!!!

8:00 AM

 
Blogger Greenapple said...

allyfeel, yeah, baking takes a lot of time especially the time to prove the buns ... but i can assure you, it's really worth the wait!

gene lim, yeah, go give it a try, i'm sure you'll love it!

glu, good point... but there is none like this for me to buy also ... so really have to take matters into my own hand, literally.

12:18 PM

 
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