Cranberry Bean Soup.
I felt ecstatic when I saw Cranberry Bean (also known as Borlotti Bean, or Pearl Bean. The latter term is commonly used in Malaysia when directly translated from Chinese.) in the grocery store in Northern Virginia last weekend. Gosh, I hadn't consumed this vege in years! I never saw this when I was in Halifax. I rationalize that such fresh produce is way too exotic to appear in East of Montreal.
The most common way to cook this bean, is to make soup. Can we cook it another way? Oh, you really got me, because, I really don't know! Do share if you have different recipe.
Ahh, how I missed this soup!